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12,00 €
20 in stock
Qualification: Valpolicella D.O.C.
Grapes: Corvina 70%; Molinara 15%; Rondinella 15%
Vineyards located in the Valpolicella DOC area, at an elevation of 150-200 meters above sea level; Training system: Simple veronese
pergola.
Alcohol: 12 %
Size: 75 cl
Production: Vintage: Hand-picked at the beginning of October; Fermentation: Temperature-controlled stainless steel tanks; Aging: 6 months in stainless steel tanks and 6 months in the bottle.
Service temperature: 12-13 ° C.
Ruby red with purple highlights. Perfumes of red fruit with a predominant cherry aroma. The palate is fresh and easy to drink witha medium finish.
Recommended with meat dishes, main courses or some strong flavor fish dishes like baccalà alla vicentina.
